Our Menu
Every dish made fresh with premium ingredients. Order online for pickup at either location.
Dumpling & Bun 饺子 / 包子
Fish Dumpling
鲜鱼蒸饺
Delicate steamed dumplings filled with fresh seasoned fish, wrapped in thin handmade dough.
Vegetable Dumpling
素菜蒸饺
Tender steamed dumplings filled with a savory blend of fresh seasonal vegetables.
Pumpkin Shrimp & Pork Shao Mai
南瓜虾肉烧卖
Open-top dumplings with sweet pumpkin, juicy shrimp, and seasoned pork — a house specialty.
Pork & Crab Xiao Long Bao
蟹粉小笼包
Signature soup dumplings with premium crab roe and seasoned pork, served in a steaming bamboo basket.
XLB – Xiaolongbao
小笼包
Classic Shanghai-style soup dumplings with savory pork filling and rich, flavorful broth inside.
Pork Dumpling
猪肉蒸饺
Handmade steamed dumplings packed with seasoned pork in a thin, delicate wrapper.
Pork, Shrimp & Egg Bun
三鲜包
Fluffy steamed bun filled with a savory blend of pork, shrimp, and egg.
Shrimp Potstickers
虾仁锅贴
Pan-fried dumplings with a golden crispy bottom and juicy shrimp filling.
Shrimp & Pork Dumpling
虾肉蒸饺
Delicate steamed dumplings filled with fresh shrimp and seasoned pork in a thin handmade wrapper.
Soup 汤类
Pork Wonton Soup
猪肉馄饨汤
Tender pork wontons in a light, clear broth. Simple and satisfying.
Hot & Sour Soup
酸辣汤
A bold, tangy soup with silky tofu, mushrooms, egg ribbons, and a satisfying kick.
Bean Curd & Vermicelli Soup
油豆腐粉丝汤
Golden tofu puffs and silky vermicelli noodles in a light, nourishing broth.
Shrimp & Pork Wonton Soup
虾猪肉馄饨汤 — Wontons bursting with shrimp and pork in a delicate clear broth.
Egg, Vegetable & Tofu Soup
蛋菜豆腐汤 — Light and nourishing — soft tofu, fresh vegetables, and egg in a clear broth.
Chicken Corn Soup
鸡玉米汤 — Sweet corn and tender chicken in a warming, comforting broth.
Noodle Soup 汤面
Braised Rib Chop Noodle
红烧排骨面
Slow-braised pork ribs in a rich savory broth over freshly made noodles — deeply satisfying.
Xinjiang Style Chicken Noodle
新疆风味鸡面
Bold and aromatic noodles inspired by Xinjiang cuisine, with tender chicken in a spiced broth.
Sour Cabbage Fish Slices Noodle
酸菜鱼片面
Silky fish slices in a tangy, mildly spicy sour cabbage broth served over tender noodles.
Tofu Puff & Thin Noodle Soup
豆泡细面汤
Light and comforting — silky thin noodles in a clear broth with golden tofu puffs.
Braised Beef Noodle
红烧牛肉面
Melt-in-your-mouth braised beef in a deeply flavored broth over fresh noodles.
Beef Brisket Noodle
麻辣牛腩面
Tender slow-cooked beef brisket in a rich, aromatic broth with fresh noodles.
Seafood Noodle
海鲜面 — Fresh shrimp, squid, and fish in a light, savory seafood broth over tender noodles.
Plain Rib Noodle Soup
排骨清汤面 — Pork ribs in a clean, light broth — understated and deeply nourishing.
Vegetarian Noodle
素面 — Fresh vegetables and tofu in a light, flavorful broth over handmade noodles.
Dry Noodle & Chow Mein 干面 / 炒面
Tomato Egg Noodle
番茄鸡蛋面
A classic comfort bowl — fresh noodles topped with tangy tomato sauce and silky scrambled egg.
Qishan Minced Meat Noodle
岐山肉臊面
Traditional Shaanxi-style noodles topped with flavorful minced pork braised in a tangy sauce.
Zhajiang Noodle
炸酱面
Beijing classic — noodles tossed with savory fried soybean paste and julienned pork strips.
Soy Noodle Salad
凉面沙拉
Chilled noodles dressed in a savory-sweet soy sauce, perfect as a refreshing starter or light meal.
Combination Chow Mein
综合炒面
Stir-fried noodles with a combination of proteins and vegetables in a savory sauce.
Chow Ma Mein
炒麻面
Wok-tossed noodles with a rich umami-packed sauce — simple, satisfying, and full of flavor.
Special Hot Oil Noodle
特色油泼面
Hand-pulled noodles doused in sizzling chili oil with garlic and scallion.
House Special Chow Mein
招牌炒面
Signature wok-fried noodles with a savory mix of proteins and vegetables in our special sauce.
Three Delicacy Chow Mein
三鲜炒码面
Wok-fried noodles with shrimp, pork, and egg in a fragrant savory sauce.
Pork Chow Mein
猪肉炒面 — Wok-fried noodles with tender pork slices and fresh vegetables in savory sauce.
Shrimp Chow Mein
虾炒面 — Stir-fried noodles with plump shrimp and crisp vegetables in a light, savory sauce.
Vegetable Chow Mein
素炒面 — Wok-tossed noodles with a colorful mix of fresh vegetables. Light and flavorful.
Stir-Fry 炒菜
Beef with Broccoli
西兰花牛肉 — Tender beef slices and crisp broccoli in a rich, savory brown sauce.
Chicken with Broccoli
西兰花鸡 — Juicy chicken and fresh broccoli wok-tossed in a light garlic sauce.
General Tso's Chicken
左宗棠鸡 — Crispy chicken in a sweet and tangy chili-glazed sauce. A classic crowd favorite.
Kung Pao Chicken
宫保鸡丁 — Diced chicken, roasted peanuts, and chilies in a bold, spicy-sweet Sichuan sauce.
Mongolia Beef
蒙古牛肉 — Thinly sliced beef with scallions in a savory, slightly sweet soy-based sauce.
Salt & Pepper Pork Ribs
椒盐排骨 — Crispy fried pork ribs seasoned with salt, pepper, and aromatic spices.
Honey Walnut Prawns
蜜汁核桃虾
Lightly battered prawns in a creamy honey sauce, topped with candied walnuts.
Husband & Wife Beef
夫妻肺片
Classic Sichuan cold dish — thinly sliced beef and tripe in a bold, numbing chili oil sauce.
Salt & Pepper Prawns
椒盐大虾 — Crispy shell-on prawns tossed with garlic, chilies, and fragrant salt and pepper.
Sweet & Sour Chicken
酸甜鸡 — Golden fried chicken with bell peppers and onion in a vibrant sweet and sour sauce.
Fish with Black Bean Sauce
豉汁鱼 — Tender fish fillets wok-tossed with fermented black bean sauce and fresh vegetables.
Fried Rice 炒饭
House Special Fried Rice
招牌炒饭
Wok-fried rice with a savory mix of proteins, eggs, and vegetables. A crowd-pleasing favorite.
Shrimp Fried Rice
虾炒饭
Wok-tossed rice with plump shrimp, egg, and vegetables in a light savory sauce.
Chicken Fried Rice
鸡炒饭 — Classic fried rice with tender chicken, egg, and green onion.
Ham Fried Rice
火腿炒饭 — Savory fried rice with diced ham, egg, and vegetables. Simple and satisfying.
Vegetable Fried Rice
素炒饭 — Wok-fried rice with a colorful medley of fresh vegetables and egg.
Appetizers & Sides 小吃 / 凉菜
Beef Seasoned with Soy Sauce
酱油牛肉
Tender sliced beef marinated and slow-cooked in fragrant soy sauce. A classic cold appetizer.
Pork Belly Burger
红烧肉夹馍
Braised pork belly tucked in a fluffy steamed bun — a Chinese-style street food classic.
Five-Spice Beef Shank
五香牛腱肉
Slow-braised beef shank in aromatic five-spice — served cold, sliced thin. A classic opener.
Cold Marinated Tofu Strips
凉拌干丝
Thin bean curd strips tossed with sesame oil, soy, and aromatic spices — light and refreshing.
Sautéed Water Spinach
清炒空心菜
Fresh water spinach stir-fried with garlic in a light sauce. Crisp, clean, and delicious.
Sautéed Soybean Sprouts
清炒大豆苗
Crisp, tender soybean sprouts wok-tossed with garlic and a light savory sauce.
Cucumber Salad
黄瓜沙拉 — Chilled cucumber with a light vinegar and sesame dressing. Crisp and refreshing.
Seaweed & Bean Curd in Vinegar Dressing
海带豆腐醋汁 — Silky bean curd and tender seaweed in a tangy, light vinegar dressing.
Mung Bean Jelly
川味绿豆凉粉 — Chilled Sichuan-style mung bean jelly with a spicy, tangy dressing.
Bang Bang Chicken Wings
棒棒鸡翅 — Crispy chicken wings in a savory, mildly spicy bang bang sauce.
Dessert & Drinks 甜点 / 饮料
Piggy Bun
猪猪包
Adorable pig-shaped steamed buns with a sweet filling — a fun treat for all ages.
Fried Sesame Cake
油炸糕
Crispy golden fried pastry with a soft, lightly sweet interior — a traditional Northern Chinese treat.
Taro Bun
芋头包 — Soft steamed buns filled with smooth, lightly sweet taro paste.
Red Bean Bun
红豆包 — Fluffy steamed buns with a sweet, velvety red bean filling.
Chinese Sugar Coated Hawthorn
糖葫芦 — Traditional candied hawthorn on a skewer — sweet, tart, and nostalgic.
Mango Smoothie
芒果冰沙 — Blended fresh mango with ice for a tropical, refreshing treat.
Taro Smoothie
芋头冰沙 — Creamy, earthy taro blended smooth — rich flavor with a beautiful purple hue.
Lychee Green Tea
荔枝绿茶 — Fragrant green tea infused with sweet, floral lychee.
Passion Fruit Green Tea
百香果绿茶 — Bright and tangy passion fruit paired with light, refreshing green tea.
Soda
汽水 — Coke, Diet Coke, Sprite.
Order Online for Pickup
Choose your nearest location and place your order online.